How to Prepare Quick Chicken Sausage Roll Bread

Hello everyone, this is John, welcome to my recipes website. Today I'm going to show you how to cook an unusual dish, as well as step-by-step instructions for preparing the perfect chicken sausage roll. One of my favorites. Now I will make it a little salty. It will be really delicious.

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This usually means that at some point in the cooking cycle there is probably someone who cooks worse or better than you. Enjoy even the best because they have bad cooking days. There are many men and women who cook for different reasons. Some are ready to eat and live, while others enjoy the process of eating. Some create traumatic moments and it is downright disturbing. Whatever the reason for cooking or learning to cook, you should always start with the basics.

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There are many factors that affect the taste of chicken sausage, from the type of ingredients, to the choice of fresh ingredients, to the ability to shred when cooked and served. If you want to make a delicious chicken sausage roll at home, don't worry, because if you know the technique, this dish can be used as a special dessert.

To start with this particular recipe, we need to prepare some ingredients. You can make Chicken Sausage with 11 ingredients and 3 steps. Here's how you can get it.

Ingredients and spices for cooking chicken sausage:

1. 7 chicken sausages
2. Bread:
3. 1 egg
4. 3 tablespoons of melted butter
5. 1 cup of flour
6. 1 teaspoon of sugar
7. 1 teaspoon of vanilla
8. 1 pinch of salt
9. Half a glass of fresh milk
10. 1 tablespoon of yeast mixed with water
11. 1 egg until brown

Chicken Sausage Cooking Stages

1. First mix the dry ingredients......yeast, sugar, flour, salt, then. Mix well. Nrxt wet ingredients...egg butter, vanilla, yeast milk. Mix well. Then knead for five minutes to make a dough. bowl. Cover with plastic wrap and leave to rise for one hour until doubled in size.
2. After an hour, divide the dough into seven parts. Find and complete the doughy chain. Take a sausage and wrap it up.
3. Brush with a beaten egg and bake at 200C for 18 minutes. When removed from the oven, decorate with melted butter.

Plus, as your experience and confidence grow, you'll improve more and your meals will adapt to your personal preferences. If you like more or less ingredients, or if you want a recipe that tastes a little spicier or less, you can make simple changes to achieve that goal. Over time, you will begin to create custom recipes. And you don't have to learn it when it comes to basic beginner cooking skills, but you never will if you don't master these basic cooking skills.

This is the end of this wonderful meal. This is an easy way to make homemade chicken rolls very quickly. Thank you so much for your time. I am sure you will do it at home. The following homemade recipes will have more interesting dishes. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends Thanks for reading. Go to the kitchen!