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Vickys Triple Braised Pork & Apple Casserole, Gf Df Ef Sf Nf

Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF estimated approx 1 hour 10 mins.

To get started with this recipe, we must first prepare a few components. You can cook Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF using 12 ingredients and 5 steps. Here is how you can achieve it.

My family loves this and the kids often ask for it. You can cut back the stock and use more juice or use a sweet cider to replace the apple juice and add a couple spoons of wholegrain mustard for another taste, yum!

Ingredients and spices that need to be Prepare to make Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF:

  1. 8 pork loin steaks, trimmed
  2. 4 gluten-free pork sausages, sliced
  3. 150 grams bacon, trimmed and chopped
  4. 100 grams peas
  5. 100 grams carrots, diced
  6. 1 medium onion, chopped
  7. 3 apples, peeled, cored and thickly diced
  8. 100 grams baby button mushrooms, halved
  9. 500 ml ham stock
  10. 500 ml vegetable stock
  11. 100 ml apple juice
  12. 4 tbsp chicken seasoning

Steps to make to make Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF

  1. Season each side of the pork steaks with the chicken seasoning and lay on top of the sliced sausage and vegetables in a large casserole dish.
  2. Pour in the stock and apple juice so it's enough to cover everything. You may need more or less depending on the size of the dish you use
  3. Braise at gas 4 /180C / 350°F for 1 hour or slow cook for 8 hours
  4. Serve with mustard mashed potato

    https://cookpad.com/us/recipes/334012-vickys-sausages-with-mustard-mash-onion-gravy-gf-df-ef-sf-nf
  5. This is a great recipe for using up veg left in the fridge. I've used broccoli, corn, peppers, squash and made sweet potato mash instead. It's very versatile. Sometimes I leave the sausage whole, sometimes I cube the steaks. Easy to change up!

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So that's going to wrap this up for this special food Simple Way to Prepare Speedy Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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