Stewed Cabbage And Chicken Drumsticks In Ginger Sauce (Rice Cooker)
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Stewed Cabbage and chicken drumsticks in ginger sauce (Rice Cooker). One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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To begin with this recipe, we have to first prepare a few components. You can cook Stewed Cabbage and chicken drumsticks in ginger sauce (Rice Cooker) using 15 ingredients and 2 steps. Here is how you can achieve that.
I use 8 juicy chicken drumsticks for this recipe (about 700g) in total. Marinated the chicken overnight, but you can omit that :)
Throw in any veggies!
#cabbage #ricecooker
Ingredients and spices that need to be Make ready to make Stewed Cabbage and chicken drumsticks in ginger sauce (Rice Cooker):
- Chicken Prep
- 8 chicken drumsticks (600 - 700g)
- 1 tbsp mirin
- 1 tbsp Chinese cooking wine
- 1 tbsp minced ginger
- 1 tbsp minced garlic
- Vegetables
- Daikon
- Cabbage
- 3 dried shiitake mushrooms (rehydrated)
- 3 tbsps mirin
- 3 tbsp Chinese cooking wine
- 2 tbsp soy sauce
- 1/2 cup mushroom dashi
- Hard boiled Eggs
Steps to make to make Stewed Cabbage and chicken drumsticks in ginger sauce (Rice Cooker)
- Place chicken in a large ziplock bag together with marinade for a few hours or overnight (optional)
- Place cabbage, daikon into a rice cooker. Place chicken with marinade on top. And then pour on rest of seasoning. Cook on white rice mode. When done, press keep warm function and place hard boiled eggs inside.
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So that's going to wrap this up with this special food How to Make Any-night-of-the-week Stewed Cabbage and chicken drumsticks in ginger sauce (Rice Cooker). Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!